Mountain
Bread & Food Pty Ltd
The
well known Mountain Bread & Food Factory is a family business
which has been making healthy bread for years.
This traditional bread is new to Australia, but has been widely
eaten in other parts of the world for thousands of years. Kept
in it's sealed plastic bag away from heat and sunlight the bread
will last longer, and may also be frozen. It's thin, dry, soft
texture is not doughy like other breads and is therefore highly
popular with dieters, doctors and those interested in their
health, as well as with diabetics and with children, encouraging
them to chew properly.
Mountain Bread can be used for all kinds of sandwiches - you
can roll it up with your favourite filling and is ideal for
serving with all meals and dips. It tastes delicious just spread
with butter, and toasts beautifully to give you great, crispy,
toasted sandwiches. It even tastes good when baked or toasted
and crumbled into milk to serve as a breakfast food.
You can even use the bread as a lasagna base instead of pasta
or for cannelloni, as well as for souvlaki and spring rolls.
WEBSITE: www.mountainbread.com